Of the Mindful Physician and Culinary Medicine Interest Group will present "Healthcare's role in promoting good nutrition in the context of West Virginia" on Tuesday, March 20, 5 to 6:30 p.m. in HSC-N 2118.

Speakers include WVU School of Public Health faculty member Dr. Ranjita Misra, WVU Extension Services Specialist Elaine Bowen, and West Virginia SNAP-Ed Directory Kristen McCartney. 

Topics of discussion will include challenges patients in our state face in achieving good nutritional habits and practical ways professionals in healthcare settings may promote good health and resources. 

This event is free and open to the public.