Announcements
April 19, 2020 - WVU in the News: Coronavirus
WVU coronavirus (COVID-19) news for April 19, 2020.
April 18, 2020 - WVU in the News: Coronavirus
WVU coronavirus (COVID-19) news for April 18, 2020.
WV DHHR: COVID-19 Daily Update 4-19-2020
WV DHHR: COVID-19 Daily Update 4-19-2020
WV DHHR: COVID-19 Daily Update 4-18-2020
WV DHHR: COVID-19 Daily Update 4-18-2020
WVU in the News: Food barriers will continue to intensify
As West Virginians remain in self-quarantine to reduce the spread of the novel coronavirus, it’s getting tougher for low-income residents, or people who live in rural areas to adequately feed themselves, said a West Virginia University public health expert.
WVU announces additional emergency financial assistance for students for spring, waives Online Learning Student Support fee for summer
West Virginia University is expected to receive $20.2 million from the federal stimulus package enacted to provide significant relief to higher education. Funds from the Coronavirus Aid, Relief and Economic Security Act will be received in two equal installments.
WV DHHR: COVID-19 Daily Update 4-17-2020
WV DHHR: COVID-19 Daily Update 4-17-2020
WVU engineers, designers partner to test materials for surgical masks
When the director of West Virginia University’s Innovation Hub heard about a massive mask making effort underway next door at the Davis College of Agriculture, Natural Resource and Design, he knew engineers in the Benjamin M. Statler College of Engineering and Natural Resources could help.
April 17, 2020 - WVU in the News: Coronavirus
WVU coronavirus (COVID-19) news for April 17, 2020.
Worker shortage more likely than food shortage amid coronavirus pandemic
Ednilson Bernardes, chair of the Global Supply Chain Management program within West Virginia University’s John Chambers College of Business and Economics, says companies like Smithfield and Tyson Foods closing their meat-producing plants is unlikely to lead to a food shortage. Instead, he says, the bigger threat is a shortage in the workforce.